Ulta Lab Tests

Diabetes & Insulin Resistance Tests Part 1

The Diabetes & Insulin Resistance Tests Part 1 panel includes 9 tests and 71 biomarkers to help evaluate blood sugar control, insulin response, glucose tolerance, inflammation, cholesterol patterns, kidney risk, blood cell health, and overall metabolic function. This panel may help identify early patterns linked to insulin resistance, prediabetes, diabetes risk, cardiometabolic imbalance, and kidney stress.

Blood, Urine
Blood Draw, Phlebotomist, Urine Collection
Diabetes Blood Test Panel, Insulin Resistance Lab Panel, Blood Sugar and Insulin Panel, Glucose and Insulin Resistance Test, Diabetes Risk Lab Panel, A1c and Insulin Test Panel,

The following is a list of what is included in the item above. Click the test(s) below to view what biomarkers are measured along with an explanation of what the biomarker is measuring.

Also known as: Microalbumin Random Urine with Creatinine

Creatinine, Random Urine

Microalbumin

Microalbumin/Creatinine

Also known as: C-Reactive Protein, CReactive Protein CRP, CRP

C-REACTIVE PROTEIN

C-reactive protein is produced by the liver. The level of CRP rises when there is inflammation throughout the body.

Also known as: CBC, CBC includes Differential and Platelets, CBC/PLT w/DIFF, Complete Blood Count (includes Differential and Platelets)

NOTE: Ulta Lab Tests provides CBC test results from Quest Diagnostics as they are reported. Often, different biomarker results are made available at different time intervals. When reporting the results, Ulta Lab Tests denotes those biomarkers not yet reported as 'pending' for every biomarker the test might report. Only biomarkers Quest Diagnostics observes are incorporated and represented in the final CBC test results provided by Ulta Lab Tests.

Absolute Band Neutrophils (Only Reported If Detected)

Immature forms of neutrophils are called neutrophilic band cells. Neutrophils are a type of white blood cell that is responsible for much of the body's protection against infection. Neutrophils are produced in the bone marrow and released into the bloodstream to travel to wherever they are needed. Large numbers of immature forms of neutrophils, called neutrophilic band cells, are produced by the bone marrow when the demand is high.

Absolute Basophils

Basophils normally constitute 1% or less of the total white blood cell count but may increase or decrease in certain diseases and are thought to be involved in allergic reactions.

Absolute Blasts (Only Reported If Detected)

Blasts are immature forms of white blood cells.

Absolute Eosinophils

Eosinophils (eos) respond to infections caused by parasites and play a role in allergic reactions (hypersensitivities)

Absolute Lymphocytes

Lymphocytes are white blood cells that exist in both the blood and the lymphatic system. They are divided into three types. The B lymphocytes (B cells) are antibody-producing cells that are essential for acquired, antigen-specific immune responses. The second type are T lymphocytes (T cells) some T cells help the body distinguish between "self" and "non-self" antigens while others initiate and control the extent of an immune response, boosting it as needed and then slowing it as the condition resolves. Other types of T cells directly attack and neutralize virus-infected or cancerous cells. The third type are natural killer cells (NK cells) that directly attack and kill abnormal cells such as cancer cells or those infected with a virus.

Absolute Metamyelocytes (Only Reported If Detected)

Metamyelocytes are immature forms of white blood cells.

Absolute Monocytes

Monocytes (mono), similar to neutrophils, move to an area of infection and engulf and destroy bacteria. They are associated more often with chronic rather than acute infections. They are also involved in tissue repair and other functions involving the immune system.

Absolute Myelocytes (Only Reported If Detected)

Myelocytes are immature forms of white blood cells.

Absolute Neutrophils

Neutrophils (neu) normally make up the largest number of circulating WBCs. They move into an area of damaged or infected tissue, where they engulf and destroy bacteria or sometimes fungi. Young neutrophils, recently released into circulation, are called bands.

Absolute Nucleated Rbc (Only Reported If Detected)

Nucleated Red Blood Cells (nRBC) ) the presence of NRBCs in the adult blood is usually associated with malignant neoplasms, bone marrow diseases, and other serious disorders.

Absolute Promyelocytes (Only Reported If Detected)

Promyelocytes are immature forms of white blood cells.

Band Neutrophils (Only Reported If Detected)

Immature forms of neutrophils are called neutrophilic band cells. Neutrophils are a type of white blood cell that is responsible for much of the body's protection against infection. Neutrophils are produced in the bone marrow and released into the bloodstream to travel to wherever they are needed. Large numbers of immature forms of neutrophils, called neutrophilic band cells, are produced by the bone marrow when the demand is high.

Basophils

Basophils normally constitute 1% or less of the total white blood cell count but may increase or decrease in certain diseases and are thought to be involved in allergic reactions.

Blasts (Only Reported If Detected)

Blasts are immature forms of white blood cells.

Eosinophils

Eosinophils are specialized white blood cells produced in the bone marrow and released into the bloodstream, where they normally make up only 0–6 % of circulating leukocytes. Their cytoplasm is packed with reddish‑orange granules that contain potent enzymes (e.g., major basic protein, eosinophil cationic protein) and inflammatory mediators. When the immune system detects large, multicellular invaders—such as helminth (worm) parasites—eosinophils migrate out of the blood and surround the pathogen, releasing these granule contents to damage the parasite’s outer surface and aid its destruction. Beyond parasite defense, eosinophils act as key orchestras of the allergic response. They accumulate in tissues exposed to allergens (airways in asthma, skin in eczema, GI tract in eosinophilic esophagitis) and secrete cytokines and lipid mediators that amplify inflammation, recruit additional immune cells, and contribute to symptoms like swelling, mucus production, and itching. Because of this pro‑inflammatory role, persistently elevated eosinophil counts—termed eosinophilia—can signal allergic disorders, drug hypersensitivity, or certain autoimmune and malignant conditions. Conversely, counts drop toward zero after glucocorticoid therapy or in acute stress states, reflecting the cells’ sensitivity to hormonal and immune regulation.

Hematocrit

Hematocrit is a blood test that measures the percentage of the volume of whole blood that is made up of red blood cells. This measurement depends on the number of red blood cells and the size of red blood cells.

Hemoglobin

Serum hemoglobin is a blood test that measures the level of free hemoglobin in the liquid part of the blood (the serum). Free hemoglobin is the hemoglobin outside of the red blood cells. Most of the hemoglobin is found inside the red blood cells, not in the serum.

Lymphocytes

Lymphocytes are white blood cells that exist in both the blood and the lymphatic system. They are divided into three types. The B lymphocytes (B cells) are antibody-producing cells that are essential for acquired, antigen-specific immune responses. The second type are T lymphocytes (T cells) some T cells help the body distinguish between "self" and "non-self" antigens while others initiate and control the extent of an immune response, boosting it as needed and then slowing it as the condition resolves. Other types of T cells directly attack and neutralize virus-infected or cancerous cells. The third type are natural killer cells (NK cells) that directly attack and kill abnormal cells such as cancer cells or those infected with a virus.

MCH

Mean corpuscular hemoglobin (MCH) is a calculation of the average amount of oxygen-carrying hemoglobin inside a red blood cell.

MCHC

Mean corpuscular hemoglobin concentration (MCHC) is a calculation of the average percentage of hemoglobin inside a red cell.

MCV

Mean corpuscular volume (MCV) is a measurement of the average size of RBCs.

Metamyelocytes (Only Reported If Detected)

Metamyelocytes are immature forms of white blood cells.

Monocytes

Monocytes (mono), similar to neutrophils, move to an area of infection and engulf and destroy bacteria. They are associated more often with chronic rather than acute infections. They are also involved in tissue repair and other functions involving the immune system.

MPV

Mean Platelet Volume (MPV) - When it indicates average size of platelets are small; older platelets are generally smaller than younger ones and a low MPV may mean that a condition is affecting the production of platelets by the bone marrow. When it indicates a high number of larger, younger platelets in the blood; this may be due to the bone marrow producing and releasing platelets rapidly into circulation.

Myelocytes (Only Reported If Detected)

Myelocytes are immature forms of white blood cells.

Neutrophils

Neutrophils are a type of white blood cell that is responsible for much of the body's protection against infection. Neutrophils are produced in the bone marrow and released into the bloodstream to travel to wherever they are needed.

Nucleated Rbc (Only Reported If Detected)

Nucleated Red Blood Cells (nRBC) ) the presence of NRBCs in the adult blood is usually associated with malignant neoplasms, bone marrow diseases, and other serious disorders.

Platelet Count

A platelet count is a test to measure how many platelets you have in your blood. Platelets help the blood clot. They are smaller than red or white blood cells.

Promyelocytes (Only Reported If Detected)

Promyelocytes are immature forms of white blood cells.

RDW

Red cell distribution width (RDW), which may be included in a CBC, is a calculation of the variation in the size of RBCs.

Reactive Lymphocytes (Only Reported If Detected)

Lymphocytes are white blood cells that exist in both the blood and the lymphatic system. They are divided into three types. The B lymphocytes (B cells) are antibody-producing cells that are essential for acquired, antigen-specific immune responses. The second type are T lymphocytes (T cells) some T cells help the body distinguish between "self" and "non-self" antigens while others initiate and control the extent of an immune response, boosting it as needed and then slowing it as the condition resolves. Other types of T cells directly attack and neutralize virus-infected or cancerous cells. The third type are natural killer cells (NK cells) that directly attack and kill abnormal cells such as cancer cells or those infected with a virus.

Red Blood Cell Count

An RBC count is a blood test that tells how many red blood cells (RBCs) you have. RBCs contain hemoglobin, which carries oxygen. How much oxygen your body tissues get depends on how many RBCs you have and how well they work.

White Blood Cell Count

A WBC count is a test to measure the number of white blood cells (WBCs) in the blood. WBCs help fight infections. They are also called leukocytes. There are five major types of white blood cells: basophils, eosinophils, lymphocytes (T cells and B cells), monocytes and neutrophils

Also known as: Chem 12, Chemistry Panel, Chemistry Screen, CMP, Complete Metabolic Panel, Comprehensive Metabolic Panel CMP, SMA 12, SMA 20

Albumin

Albumin is a protein made by the liver. A serum albumin test measures the amount of this protein in the clear liquid portion of the blood.

Albumin/Globulin Ratio

The ratio of albumin to globulin (A/G ratio) is calculated from measured albumin and calculated globulin (total protein - albumin). Normally, there is a little more albumin than globulins, giving a normal A/G ratio of slightly over 1. Because disease states affect the relative amounts of albumin and globulin, the A/G ratio may provide a clue as to the cause of the change in protein levels. A low A/G ratio may reflect overproduction of globulins, such as seen in multiple myeloma or autoimmune diseases, or underproduction of albumin, such as may occur with cirrhosis, or selective loss of albumin from the circulation, as may occur with kidney disease (nephrotic syndrome). A high A/G ratio suggests underproduction of immunoglobulins as may be seen in some genetic deficiencies and in some leukemias. More specific tests, such as liver enzyme tests and serum protein electrophoresis, must be performed to make an accurate diagnosis. With a low total protein that is due to plasma expansion (dilution of the blood), the A/G ratio will typically be normal because both albumin and globulin will be diluted to the same extent.

Alkaline Phosphatase

Alkaline phosphatase (ALP) is a protein found in all body tissues. Tissues with higher amounts of ALP include the liver, bile ducts, and bone.

Alt

Alanine transaminase (ALT) is an enzyme found in the highest amounts in the liver. Injury to the liver results in release of the substance into the blood.

AST

AST (aspartate aminotransferase) is an enzyme found in high amounts in liver, heart, and muscle cells. It is also found in lesser amounts in other tissues.

Bilirubin, Total

Bilirubin is a yellowish pigment found in bile, a fluid made by the liver. A small amount of older red blood cells are replaced by new blood cells every day. Bilirubin is left after these older blood cells are removed. The liver helps break down bilirubin so that it can be removed from the body in the stool.

Bun/Creatinine Ratio

A ratio between a person’s BUN and blood creatinine to help determine what is causing these concentrations to be higher than normal. The ratio of BUN to creatinine is usually between 10:1 and 20:1. An increased ratio may be due to a condition that causes a decrease in the flow of blood to the kidneys, such as congestive heart failure or dehydration. It may also be seen with increased protein, from gastrointestinal bleeding, or increased protein in the diet. The ratio may be decreased with liver disease (due to decrease in the formation of urea) and malnutrition.

Calcium

You have more calcium in your body than any other mineral. Calcium has many important jobs. The body stores more than 99 percent of its calcium in the bones and teeth to help make and keep them strong. The rest is throughout the body in blood, muscle and the fluid between cells. Your body needs calcium to help muscles and blood vessels contract and expand, to secrete hormones and enzymes and to send messages through the nervous system.

Carbon Dioxide

CO2 is carbon dioxide. Measures the amount of carbon dioxide in the liquid part of your blood, called the serum. In the body, most of the CO2 is in the form of a substance called bicarbonate (HCO3-). Therefore, the CO2 blood test is really a measure of your blood bicarbonate level.

Chloride

Chloride is a type of electrolyte. It works with other electrolytes such as potassium, sodium, and carbon dioxide (CO2). These substances help keep the proper balance of body fluids and maintain the body's acid-base balance. This is a measure of the amount of chloride in the fluid portion (serum) of the blood.

Creatinine

The creatinine blood test measures the level of creatinine in the blood. This test is done to see how well your kidneys work.

Egfr African American

Glomerular filtration rate (GFR) is a test used to check how well the kidneys are working. Specifically, it estimates how much blood passes through the glomeruli each minute. Glomeruli are the tiny filters in the kidneys that filter waste from the blood.

Egfr Non-Afr. American

Glomerular filtration rate (GFR) is a test used to check how well the kidneys are working. Specifically, it estimates how much blood passes through the glomeruli each minute. Glomeruli are the tiny filters in the kidneys that filter waste from the blood.

GFR-AFRICAN AMERICAN

GFR-NON AFRICAN AMERICAN

Globulin

Globulins is the collective term for most blood proteins other than albumin. Identifying the types of globulins can help diagnose certain disorders. Globulins are roughly divided into three groups: alpha, beta, and gamma globulins. Gamma globulines include various types of antibodies such as immunoglobulins (Ig) M, G, and A.

Glucose

A blood glucose test measures the amount of a sugar called glucose in a sample of your blood. Glucose is a major source of energy for most cells of the body, including those in the brain. The hormones insulin and glucagon help control blood glucose levels.

Potassium

Potassium is a mineral that the body needs to work normally. It helps nerves and muscles communicate. It also helps move nutrients into cells and waste products out of cells. A diet rich in potassium helps to offset some of sodium's harmful effects on blood pressure.

Protein, Total

The total protein is the total amount of two classes of proteins, albumin and globulin that are found in the fluid portion of your blood. Proteins are important parts of all cells and tissues. Your albumin helps prevent fluid from leaking out of blood vessels and your globulins are an important part of your immune system.

Sodium

Sodium is a substance that the body needs to work properly it is vital to normal body processes, including nerve and muscle function

Urea Nitrogen (Bun)

BUN stands for blood urea nitrogen. Urea nitrogen is what forms when protein breaks down. BUN measures the amount of urea nitrogen in the blood.

Also known as: Glucose Tolerance Test 2 Specimens 75g

2 Hour Specimen

Fasting Specimen

Also known as: A1c, Glycated Hemoglobin, Glycohemoglobin, Glycosylated Hemoglobin, HA1c, HbA1c, Hemoglobin A1c, Hemoglobin A1c HgbA1C, Hgb A1c

HEMOGLOBIN A1C

The A1c test evaluates the average amount of glucose in the blood over the last 2 to 3 months. It does this by measuring the concentration of glycated (also often called glycosylated) hemoglobin A1c. Hemoglobin is an oxygen-transporting protein found inside red blood cells (RBCs). There are several types of normal hemoglobin, but the predominant form – about 95-98% – is hemoglobin A. As glucose circulates in the blood, some of it spontaneously binds to hemoglobin A. The hemoglobin molecules with attached glucose are called glycated hemoglobin. The higher the concentration of glucose in the blood, the more glycated hemoglobin is formed. Once the glucose binds to the hemoglobin, it remains there for the life of the red blood cell – normally about 120 days. The predominant form of glycated hemoglobin is referred to as HbA1c or A1c. A1c is produced on a daily basis and slowly cleared from the blood as older RBCs die and younger RBCs (with non-glycated hemoglobin) take their place. This test is used to monitor treatment in someone who has been diagnosed with diabetes. It helps to evaluate how well their glucose levels have been controlled by treatment over time. This test may be used to screen for and diagnose diabetes or risk of developing diabetes. In 2010, clinical practice guidelines from the American Diabetes Association (ADA) stated that A1c may be added to fasting plasma glucose (FPG) and oral glucose tolerance test (OGTT) as an option for diabetes screening and diagnosis. For monitoring purposes, an A1c of less than 7% indicates good glucose control and a lower risk of diabetic complications for the majority of diabetics. However, in 2012, the ADA and the European Association for the Study of Diabetes (EASD) issued a position statement recommending that the management of glucose control in type 2 diabetes be more "patient-centered." Data from recent studies have shown that low blood sugar (hypoglycemia) can cause complications and that people with risk of severe hypoglycemia, underlying health conditions, complications, and a limited life expectancy do not necessarily benefit from having a stringent goal of less than 7% for their A1c. The statement recommends that people work closely with their doctor to select a goal that reflects each person's individual health status and that balances risks and benefits.

Also known as: Insulin (fasting)

Insulin

Insulin is a hormone that is produced and stored in the beta cells of the pancreas. It is vital for the transportation and storage of glucose at the cellular level, helps regulate blood glucose levels, and has a role in lipid metabolism. When blood glucose levels rise after a meal, insulin is released to allow glucose to move into tissue cells, especially muscle and adipose (fat) cells, where is it is used for energy production. Insulin then prompts the liver to either store the remaining excess blood glucose as glycogen for short-term energy storage and/or to use it to produce fatty acids. The fatty acids are eventually used by adipose tissue to synthesize triglycerides to form the basis of a longer term, more concentrated form of energy storage. Without insulin, glucose cannot reach most of the body's cells. Without glucose, the cells starve and blood glucose levels rise to unhealthy levels. This can cause disturbances in normal metabolic processes that result in various disorders, including kidney disease, cardiovascular disease, and vision and neurological problems. Thus, diabetes, a disorder associated with decreased insulin effects, is eventually a life-threatening condition.

Also known as: Insulin Response to Glucose 2 Specimens

Insulin, Specimen 1

Insulin, Specimen 2

Also known as: Cholesterol, HDL,Fasting Lipids,Cholesterol, LDL, Fasting Lipids, Lipid Panel (fasting), Lipid Profile (fasting), Lipids

Chol/HDLC Ratio

Cholesterol, Total

Cholesterol is a waxy, fat-like substance that occurs naturally in all parts of the body. Your body needs some cholesterol to work properly. But if you have too much in your blood, it can combine with other substances in the blood and stick to the walls of your arteries. This is called plaque. Plaque can narrow your arteries or even block them. High levels of cholesterol in the blood can increase your risk of heart disease. Your cholesterol levels tend to rise as you get older. There are usually no signs or symptoms that you have high blood cholesterol, but it can be detected with a blood test. You are likely to have high cholesterol if members of your family have it, if you are overweight or if you eat a lot of fatty foods. You can lower your cholesterol by exercising more and eating more fruits and vegetables. You also may need to take medicine to lower your cholesterol.

HDL Cholesterol

LDL-Cholesterol

Non HDL Cholesterol

Triglycerides

Triglycerides are a form of fat and a major source of energy for the body. This test measures the amount of triglycerides in the blood. Most triglycerides are found in fat (adipose) tissue, but some triglycerides circulate in the blood to provide fuel for muscles to work. After a person eats, an increased level of triglycerides is found in the blood as the body converts the energy not needed right away into fat. Triglycerides move via the blood from the gut to adipose tissue for storage. In between meals, triglycerides are released from fat tissue to be used as an energy source for the body. Most triglycerides are carried in the blood by lipoproteins called very low density lipoproteins (VLDL). High levels of triglycerides in the blood are associated with an increased risk of developing cardiovascular disease (CVD), although the reason for this is not well understood. Certain factors can contribute to high triglyceride levels and to risk of CVD, including lack of exercise, being overweight, smoking cigarettes, consuming excess alcohol, and medical conditions such as diabetes and kidney disease.
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The Diabetes & Insulin Resistance Tests Part 1 panel contains 9 tests with 71 biomarkers .

Understand Blood Sugar, Insulin Response, Inflammation, Cholesterol, and Kidney Risk

The Diabetes & Insulin Resistance Tests Part 1 panel is designed to provide a broad look at key biomarkers connected to blood sugar control, insulin resistance, inflammation, cardiovascular risk, and early kidney stress.

Diabetes and insulin resistance often develop gradually, and many people may not notice symptoms in the early stages. This panel combines important blood and urine tests that can help identify patterns related to prediabetes, diabetes risk, metabolic syndrome, cholesterol imbalance, inflammation, and kidney health.

By measuring glucose, A1c, insulin, glucose tolerance, insulin response, cholesterol, inflammation, blood counts, metabolic function, and urine albumin, this panel gives individuals and healthcare providers meaningful information to support earlier detection, lifestyle changes, and provider-guided follow-up.

Why This Panel Matters

Insulin resistance occurs when the body has difficulty using insulin effectively. Over time, this can cause blood sugar and insulin levels to rise, increasing the risk of prediabetes, type 2 diabetes, weight gain, cardiovascular disease, fatty liver patterns, and kidney complications.

This panel helps evaluate several important areas that may influence metabolic health:

  • Blood sugar control
  • Insulin production and response
  • Glucose tolerance
  • Inflammation
  • Cholesterol and triglyceride patterns
  • Kidney and urine albumin status
  • Liver and kidney function
  • Blood cell health

Together, these markers can help reveal whether the body is managing glucose efficiently or showing signs of metabolic stress.

Who May Benefit From This Panel?

The Diabetes & Insulin Resistance Tests Part 1 panel may be helpful for people who want to evaluate or monitor risk factors related to:

  • Prediabetes
  • Type 2 diabetes risk
  • Insulin resistance
  • Metabolic syndrome
  • Elevated fasting glucose
  • Elevated A1c
  • Weight gain or belly fat
  • Sugar cravings or energy crashes
  • Family history of diabetes
  • High cholesterol or triglycerides
  • High blood pressure
  • Cardiovascular risk
  • Early kidney stress related to blood sugar imbalance

This panel may also be useful for people who want a more complete baseline before starting a nutrition, exercise, weight-loss, or metabolic health program.

What Is Included in This Panel?

The Diabetes & Insulin Resistance Tests Part 1 panel includes the following tests:

  • C-Reactive Protein
  • CBC with Differential and Platelets
  • Comprehensive Metabolic Panel
  • Glucose Tolerance Test, 2 Specimens
  • Hemoglobin A1c
  • Insulin
  • Insulin Response to Glucose, 2 Specimens
  • Lipid Panel
  • Microalbumin, Random Urine with Creatinine

Test Details

C-Reactive Protein

C-Reactive Protein, also known as CRP, is a marker of inflammation in the body. Chronic inflammation may be associated with insulin resistance, cardiovascular risk, obesity, and metabolic dysfunction.

Testing CRP can help provide insight into whether inflammation may be contributing to broader metabolic health concerns.

CBC with Differential and Platelets

A CBC evaluates red blood cells, white blood cells, hemoglobin, hematocrit, and platelets. These markers provide information about immune activity, oxygen-carrying capacity, infection patterns, anemia, and general blood health.

Because fatigue, inflammation, and poor metabolic health can sometimes overlap, a CBC helps provide important background information when evaluating diabetes and insulin resistance risk.

Comprehensive Metabolic Panel

The Comprehensive Metabolic Panel, or CMP, measures several important markers related to glucose, kidney function, liver function, electrolytes, proteins, and overall metabolic balance.

For diabetes and insulin resistance evaluation, the CMP is useful because it includes glucose and provides insight into organ systems that can be affected by long-term blood sugar imbalance.

Glucose Tolerance Test, 2 Specimens

A glucose tolerance test evaluates how the body responds to a measured glucose challenge. This can help identify blood sugar problems that may not appear on a single fasting glucose test.

This test is often helpful for evaluating impaired glucose tolerance, prediabetes patterns, and how efficiently the body clears glucose from the bloodstream.

Hemoglobin A1c

Hemoglobin A1c, or HgbA1c, reflects average blood sugar levels over the past two to three months. It is commonly used to evaluate long-term glucose control and diabetes risk.

A1c can help identify patterns consistent with normal blood sugar, prediabetes, or diabetes, depending on the result and clinical context.

Insulin

Insulin is a hormone that helps move glucose from the blood into cells for energy. Elevated fasting insulin may suggest that the body is working harder to keep blood sugar in range.

Testing insulin is important because insulin resistance may appear before glucose or A1c becomes significantly abnormal.

Insulin Response to Glucose, 2 Specimens

This test evaluates how insulin responds after glucose intake. It helps show whether the pancreas is producing an appropriate insulin response and whether insulin levels rise excessively after a glucose challenge.

This can provide deeper insight into insulin resistance, early metabolic dysfunction, and the body’s ability to regulate blood sugar after eating.

Lipid Panel

A lipid panel measures cholesterol and triglyceride-related markers. These results help evaluate cardiovascular and metabolic risk.

People with insulin resistance often have cholesterol patterns that may include elevated triglycerides, lower HDL cholesterol, and other changes associated with metabolic syndrome.

Microalbumin, Random Urine with Creatinine

This urine test measures small amounts of albumin in the urine and compares it with creatinine. It can help detect early kidney stress.

Because diabetes and long-term blood sugar imbalance can affect kidney function, urine microalbumin testing is an important tool for identifying early signs of kidney involvement.

How This Panel Can Help

The Diabetes & Insulin Resistance Tests Part 1 panel can help provide a more complete picture of how your body is handling blood sugar and insulin. Results may help identify:

  • Early blood sugar regulation problems

  • Insulin resistance patterns

  • Abnormal glucose response after a glucose challenge

  • Long-term blood sugar trends

  • Inflammation that may affect metabolic health

  • Cholesterol patterns linked to cardiometabolic risk

  • Early kidney stress

  • Liver, kidney, electrolyte, and protein imbalances

This information can support more personalized lifestyle, nutrition, exercise, weight management, and provider-guided care decisions.

Benefits of Ordering This Panel

Looks Beyond Fasting Glucose Alone

A single glucose result may not tell the full story. This panel includes A1c, fasting insulin, glucose tolerance, and insulin response testing for a more complete view.

Helps Identify Early Insulin Resistance

Insulin resistance can develop before diabetes. Measuring insulin and insulin response may help detect early metabolic stress.

Supports Cardiometabolic Risk Awareness

By including lipid testing and CRP, this panel evaluates markers connected to cardiovascular and inflammatory risk.

Includes Kidney Risk Screening

Microalbumin testing helps evaluate early kidney stress that may be associated with diabetes or long-term blood sugar imbalance.

Provides a Strong Baseline

This panel can be used as a starting point before making changes to diet, exercise, weight loss, or metabolic wellness routines.

Frequently Asked Questions

What is the Diabetes & Insulin Resistance Tests Part 1 panel?

The Diabetes & Insulin Resistance Tests Part 1 panel is a group of blood and urine tests that evaluates blood sugar control, insulin levels, glucose tolerance, insulin response, inflammation, cholesterol, kidney health, and overall metabolic function.

Who should consider this panel?

This panel may be helpful for people concerned about prediabetes, type 2 diabetes risk, insulin resistance, metabolic syndrome, weight gain, belly fat, sugar cravings, energy crashes, high cholesterol, family history of diabetes, or early kidney risk.

Why does this panel include both glucose and Hemoglobin A1c?

Glucose shows blood sugar at the time of testing, while Hemoglobin A1c reflects average blood sugar over the past two to three months. Together, they provide both short-term and longer-term insight into blood sugar control.

Why is insulin testing important?

Insulin testing can help identify insulin resistance. In some people, insulin levels rise before glucose or A1c becomes clearly abnormal, making insulin an important early marker of metabolic strain.

What is the purpose of the glucose tolerance test?

The glucose tolerance test evaluates how well the body handles a glucose challenge. It can help identify impaired glucose tolerance and blood sugar patterns that may not be obvious from fasting glucose alone.

Why is insulin response to glucose included?

Insulin response testing helps show how the body produces insulin after glucose intake. This may provide deeper insight into insulin resistance and how hard the pancreas is working to manage blood sugar.

Why is a lipid panel included in a diabetes and insulin resistance panel?

Insulin resistance is often connected to cholesterol and triglyceride changes. A lipid panel helps evaluate cardiometabolic risk patterns that may occur alongside blood sugar imbalance.

Why is microalbumin included?

Microalbumin testing helps detect small amounts of albumin in the urine, which may be an early sign of kidney stress. This is important because diabetes and long-term blood sugar imbalance can affect kidney health.

Does this panel diagnose diabetes?

This panel provides lab information that may help evaluate diabetes risk, insulin resistance, and related metabolic patterns. Diagnosis should be made by a qualified healthcare provider using lab results, symptoms, medical history, and clinical guidelines.

Take the Next Step Toward Better Metabolic Health

The Diabetes & Insulin Resistance Tests Part 1 panel gives you a deeper look at blood sugar control, insulin function, inflammation, cholesterol, kidney risk, and overall metabolic health. With this information, you can better understand your risk factors and take more informed steps toward prevention, monitoring, and improved wellness.

Order the Diabetes & Insulin Resistance Tests Part 1 panel today and get the insights you need to better understand your metabolic health.

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