Ulta Lab Tests

Boiled Milk Allergy Test

The Boiled Milk f231 IgE Test measures IgE antibodies to proteins in boiled cow’s milk. Heating milk can alter its proteins, and some individuals react differently to boiled compared to fresh milk. Elevated IgE levels may indicate an allergic response that could cause symptoms like hives, digestive upset, or respiratory issues. The test aids in identifying milk-specific allergies and helps guide dietary and clinical management.

Blood
Blood Draw
Boiled Milk IgE Test, Boiled Milk f231 Test
There are no preparation instructions.

The following is a list of what is included in the item above. Click the test(s) below to view what biomarkers are measured along with an explanation of what the biomarker is measuring.

Also known as: Milk Boiled f231 IgE

Milk, Boiled (F231) IgE

*Important Information on Lab Test Processing Times: Ulta Lab Tests is committed to informing you about the processing times for your lab tests processed through a national lab. Please note that the estimated processing time for each test, indicated in business days, is based on data from the past 30 days across the 13 laboratories for each test. These estimates are intended to serve as a guide and are not guarantees. Factors such as laboratory workload, weather conditions, holidays, and the need for additional testing or maintenance can influence actual processing times. We aim to offer estimates to help you plan accordingly. Please understand that these times may vary, and processing times are not guaranteed. Thank you for choosing Ulta Lab Tests for your laboratory needs.

The Boiled Milk Allergy Test test contains 1 test with 1 biomarker .

Milk, Boiled (f231) IgE 

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