Chicken Meat Allergy Test
The Chicken Meat f83 IgE Test measures IgE antibodies to proteins found in chicken meat. Elevated levels may indicate an allergic reaction, which can cause symptoms such as hives, digestive issues, or respiratory discomfort after consuming chicken. The test helps identify chicken meat allergy and supports appropriate dietary adjustments and management strategies.
Blood
Blood Draw
Chicken Meat IgE Test, Chicken Meat f83 Test
- $22.95
There are no preparation instructions.
The following is a list of what is included in the item above. Click the test(s) below to view what biomarkers are measured along with an explanation of what the biomarker is measuring.
Chicken Meat (f83) IgE #2857
1 Biomarkers - Specimen Type: Serum - Collection Method: Blood Draw - Process Time*: Average 1 to 2 business days
Also known as: Chicken Meat f83 IgE
Biomarkers
1
Chicken Meat (F83) IgE
*Important Information on Lab Test Processing Times: Ulta Lab Tests is committed to informing you about the processing times for your lab tests processed through a national lab. Please note that the estimated processing time for each test, indicated in business days, is based on data from the past 30 days across the 13 laboratories for each test. These estimates are intended to serve as a guide and are not guarantees. Factors such as laboratory workload, weather conditions, holidays, and the need for additional testing or maintenance can influence actual processing times. We aim to offer estimates to help you plan accordingly. Please understand that these times may vary, and processing times are not guaranteed. Thank you for choosing Ulta Lab Tests for your laboratory needs.
The Chicken Meat Allergy Test test contains 1 test with 1 biomarker .
Chicken Meat (f83) IgE